The Menu

Enjoy The Old Sail Loft on the harbour-side at East Looe



Sail lofts fish n chips, freshly caught Looe day boat haddock in a ‘Wolf Rock’
beer batter served with chefs caper mayo, minted mushy peas, chunky fries
& wedge of lemon £14

Cornish fillet of smoked haddock poached in milk & butter served with bubble & squeak,
steamed mussels in a moules marinier sauce £16

Seafood tagliatelle, freshly made pasta with a selection of Looe day boat
caught fish & shellfish in a creamy marinara sauce £15

Catch of the day fresh from the quay, pan-fried & served with rock salt crushed
potatoes, chorizo & black pudding with a beurre blanc sauce £18

Whole lemon sole dusted with seasoned flour, pan-fried with a caper & parsley
butter seared scallops & new season potatoes £24

All of our fresh fish is sourced locally on the quay from our very own fish merchants
Dominic Sadler & Julian Clemens @Simply Fish Looe Ltd
(Fish boxes are available, delivered to your door anywhere in the uk enquire with a member of staff)


Tender fall off the bone lamb shank served with a roasted garlic mash vegetables
of the day, red wine & mint sauce £18

Farmhouse gammon steak, grilled & served with chunky chips, duck egg
sunny side up, garden peas & panko breaded onion rings £18

Traditional 28 day dry aged prime Cornish beef served with a choice of potatoes,
vegetables & sauce : Sirloin of beef 12oz £27
Fillet of beef 10oz £28
Surf n Turf: Sirloin steak & tiger prawns, garlic butter £30
Fillet of beef topped with Cornish blue £30

(All of our meat is sourced from Cornish butchers, Brian Etheringtons, Tregagles & Kittows)
R/Garlic Mash £4 Panko onion rings £3 Peppercorn sauce £4
Chunky chips £4 Seasonal veg of the day £3 Red wine sauce £4
R/Rosemary pots £4 Sail loft salad £4 Garlic bread £3

All of our fruit & vegetables come from Cornish Farm Produce based in Saltash, Cornwall & Quayside Fresh Looe..



Sticky toffee pudding with a salted butterscotch sauce £8

Creme Brûlée served with mulled spiced winter fruits £8

Trio of puddings : Rich Chocolate Tart, Creme brûlée & a Raspberry syllabub £9

Sail Loft mess Strawberries, winter berries, double cream, home made meringue £8
marshmallow and chocolate sauce

Sail loft selection of west country cheese served with a cider chutney,
mixed olives, capers and rustic biscuits £9

All of our puddings are made on the premises by our oh so ‘sweet’ chefs………

Treleavens award winning ice creams & sorbets made in Looe :

Cornish Vanilla
Very cherry
Mint Choc Chip
Gin & Tonic Sorbet
Pimms Sorbet

2 scoops £4 3 scoops £6
Liqueur coffee, Choose your booze:
Tia Maria
Served with homemade tiffin (contain nuts) £7

Tea & Coffee Menu
Cornish Tea, Chamomile, Breakfast, Rooibos, Jasmine green, Blueberry, Decaf,
Peppermint, Earl grey & Lemon green £2.00
Our own special blend of coffee by Owens coffee company from the south west
Espresso £1.50
Americano £2.00
Cappuccino £2.50
Latte £2.50
Mocha £2.50
Hot chocolate with whipped double cream, marshmallows & chocolate sprinkles £3.00
(Our coffee supplier is Owens of Ivybridge who use a fair-trade organic arabica bean)


New lunch menu available Wednesday to Saturday.

Bread & Olives £4

Antipasti: Selection of cured meats, sun blushed tomatoes, olives & breads £8

Soup of the day served with freshly baked bread (V) £4

Finely sliced Cornish smoked duck breast with caramelised peaches, rocket,
raspberry dressing & balsamic croutes £8

Sail lofts famous fishcakes made with the finest fresh fish & shellfish
from Simply Fish Looe served with a sweet chilli jam (contains crab) £7

Grilled Salisbury goats cheese on toasted brioche with caramelised onions served
with rocket, sun blushed tomato, pink grapefruit & pine nut salad (V) £9

Cornish seafood chowder made with the finest & freshest of local fish
& shellfish supplied by Simply Fish on the quay (contains crab) £8
Whole king prawns shell on pan-fried in garlic butter served with fresh bread & lemon £9

Fish finger sandwich, local white fish in panko breadcrumbs, toasted brioche bun with caper mayo, rocket, lemon & fries £12

Steak sandwich, tender grilled cornish beef on toasted soda bread loaded with gherkins, salad, wholegrain mustard mayo, melted cheese & fries £14

Salt n Pepper squid served on a bed of rocket drizzled with plum sauce £9

Panko breaded halloumi served with a green salad, olives, pickled heritage tomatoes
soda bread, caesar dressing £9
“Moules Mariniere” Fowey mussels infused with garlic, coriander, ginger,
white wine, cream & served with fresh bread £8
Main course served with skinny fries £18